Ever since we began featuring our Fish Tacos as a special here at Maura’s Kitchen, they’ve been such a hot item. Many of our guests start with these before even looking at the menu. We can’t blame them either, which is why they’ve officially found their place on our menu in the Tapas section. You can find this appetizer alongside some of our other Peruvian favorites like our Clam Bake, Salmon Causa Roll, & Ceviche Bites!
Our Fish Tacos consist of 2 Panko Crusted Tilapia Tacos over Spicy Guacamole served with Acevichado Aioli on Flour Torillas and are available all the time for both lunch and dinner. Try them the next time you’re in the kitchen.