Add a side of white rice or corn tortilla chips +$4

Ceviche Maura’s  $19

Pollock and shrimp marinated in lime juice & Aji Amarillo served with choclo and sweet potato

Ceviche Mixto  $19

Pollock, shrimp, and calamari marinated in lime juice & Rocoto served with choclo and sweet potato

Octopus Ceviche  $22

Spanish Octopus, Aji Limo Leche De Tigre, and sweet potato puree

Ceviche Sampler  $28

Ceviche Maura’s, Ceviche Mixto, and Jalapeño Ceviche, served with choclo and sweet potato

Pernil  $19

Slow-roasted pork shoulder served with white rice, black beans, and fried sweet plantains

Saltado

Sautéed in tomatoes and onions over rice & fries with your choice of: Farm-raised Chicken Breast $19 • Black Angus Hanger Steak $22 • Jumbo Shrimp $24  combo (choose any 2) $26 | house combo (all 3) $30

Chaufa

Peruvian fried rice, soy sauce, red peppers, scallions, egg, sesame oil, snow peas & sesame seeds with your choice of: Farm-raised Pulled Rotisserie Chicken $18 • Shrimp $19 • Black Angus Hanger Steak $21 • Vege (spinach, shiitake mushrooms, zucchini) $17  combo (choose any 2) $21 | house combo (choose any 3) $23

Macho Pasta

Locally made DPNB tagliatelle pasta in a creamy seafood sauce with chopped asparagus sprinkled in shaved Parmesan cheese with your choice of: Farm-raised Chicken Breast $23 OR Jumbo Shrimp $26  (Chicken & Shrimp Combo $28)

Arroz con Marisco’s  $26

Peruvian paella; red peppers with jumbo shrimp, calamari, mussels, little neck clams, and Spanish chorizo

Salmon A Lo Macho  $28

Pan-seared North Atlantic salmon topped with shrimp & calamari in a spicy seafood sauce, served over crispy yuca fries and white rice

Hanger Steak  $29

Black angus sirloin steak drizzled in Maura’s chimichurri sauce served with yuca fries and dressed greens. Make it Surf n Turf with Jumbo Shrimp +$8

Jalea  $34

Fried Peruvian seafood dish for 2-3; crispy jumbo shrimp, calamari, and mahi mahi fish topped with Zarza & choclo, served with Aji Amarillo, roasted garlic aioli, and Maura’s tartar sauce