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MAURA'S KITCHEN
Maura’s Kitchen is a Latin bistro with a homey cafe vibe with a variety of daily specials ranging from stews and roast pork to various styles of rice and beans straight from Peruvian owner, Maura. We are a family-owned restaurant that brings you the delicious flavors of Peru through its Pollo a la Brasa and coastal favorites, Ceviche and Jalea. If you prefer the convenience of take-out, choose from single or family-style size orders and plenty of homemade hot sauce to bring home and share with your family.
We can only hope that your experience with us allows you to discover our culture and traditions so you can see for yourself how our cuisine has the power to capture the hearts of all Peruvians. We believe that by using only the finest ingredients we create authentic yet innovative Peruvian food and hope you recognize our attention to detail in all aspects of your dining experience.
Shrimp Tacos
Aji Panca Shrimp over Maura’s Guacamole with Cabbage & Cucumber Pico de Gallo & Acevichado Sauce 13.50
Crab Croquettes
Panko Crusted Jumbo Lump Crab in a Seafood Marinara Sauce topped with Shaved Parmesan 14.50
Chicken Bites
Crunchy Boneless All Natural Non GMO No Hormone Chicken Breast in a Hot ‘n’ Honey Aji Panca Sauce 11.50
Camarones a la Piedra
Jumbo Shrimp on Yuca Mash w/Aji Amarillo Reduction 14.50
Maura’s Spicy Guacamole
Hass avocados w/ tomatoes, red onions, & Aji Limo served with corn and flour tortillas 9.25
Papa la Huancaina
Spicy & Creamy Peruvian Cheese sauce on top of baby potato 8.25
Empanadas
Three Empanadas Beef, Chicken or Vegetable 10.50
Mussels Frites
Half Pound PEI Mussels in a Aji Panca & White Wine Broth served w/ Handcut Fries 14.50
Fish Tacos
(2) Panko crusted Pollock Tacos over Spicy Guacamole served w/ Acevichado aioli on flour tortillas 14.50
Maura’s Fries
Crispy Hand-Cut Fries seasoned w/ Garlic and Cilantro 6.25
Yuca Fries
Crispy Yuca sticks served w/ savory red pepper aioli 5.25
Ceviche Maura’s
Pollock and Shrimp marinated in lime juice & Aji Amarillo with Choclo and sweet potato 18.75
Ceviche Mixto
Pollock, Shrimp, and Calamari marinated in lime juice & Rocoto with Choclo and sweet potato 18.75
Ceviche Sampler
Ceviche Maura’s, Ceviche Mixto, and Jalapeño Ceviche 27
Octopus Ceviche
Spanish Octopus, Aji Limo Leche De Tigre
& Sweet Potato Puree 18.75
Scallop & Mango Ceviche
Sea Scallops & Mango in our Ricoto Leche de Tigre with finely chopped celery, pico de gallo, Avocado and Cancha 18.75
Hanger Steak
Black Angus Hanger and Chimichurri served with yuca fries and dressed greens with creamy pineapple vinagrette 28
North Atlantic Salmon
Pan seared Salmon topped with a honey-aji Amarillo reduction served w/ baby spinach mashed potatoes and mixed vegetables 21.75
Pollo A La Brasa 22
Farm Fresh, Non-GMO, No Hormone Fossil Farms Peruvian Marinated Half Rotisserie Chicken with choice of 2 sides:
Fried Brussel Sprouts | Garlic Cilantro Yuca Fries | Handcut Fries | Avocado Salad | Sweet Potato Mash with Yuca Bits | White or Yellow Rice | Black Beans or Peruvian Beans
Lomo Saltado
Black Angus Hanger Steak strips sautéed w/ plum tomatoes & onions served with handcut fries and rice 20.75 | Surf & Turf +4
Cod A Lo Macho
Pan seared Cod with spicy calamari and shrimp sauce served with rice and yuca fries 22
Arroz Verde
Jumbo Shrimp & Sea Scallops in a Cilantro Rice served with Papa la Huancaina & Peruvian Zarza 23.75
Arroz con Mariscos
Peruvian Paella with Jump Shrimp, Mussels, Topneck clams and Calamari 23
Chaufa
Peruvian Fried Rice w/ broccoli, red pepper, scallions & egg – choose from Pulled Rotisserie Chicken 17 | Shrimp 18 | Vegetable 16
Jalea
Crispy Pollock chunks, Jumbo Shrimp and Calamari served w/ Peruvian onion zarza & yuca fries (Serves 2-3) 32
Chupe de Camarones
Lite and Creamy Peruvian Shrimp Chowder Bowl topped with a Fried Egg 15.50
Parihuela
Seafood Bouillabaisse Soup with Jumbo Shrimp, Calamari, Fish, P.E.I. Mussels 16.50
Salmon Radicchio Avocado Salad
Romaine Hearts, Tomato, Cucumber & Onion in a
Garlic Lime Vinaigrette Dressing 16.25
or substitute Shrimp
Handcut Fries 5.50
Sweet Plaintains 6.50
Side Salad 5.50
White Rice 3.25
Yellow Rice 3.25
Peruvian Beans 4.25
Black Beans 4.25
Fried Brussel Sprouts 6.50
Maura’s Homemade Flan
Peruvian Yellow Custard 6
Quinoa Pudding
served with Peruvian Purple Corn Pudding & fresh berries 9
Brownie
Warm Esspresso walnut fudge brownie served with Lucuma ice cream 9
Bread Pudding
Brioche Bread Pudding in a Peruvian pisco and pecan sauce served w/ Lucuma ice cream 8
Brunch
Crab Causa Benedict
Jumbo Lump Crab served over Peruvian Causa
(Aji Amarillo Whipped Potato), Poached Eggs, Grilled
Asparagus & Choron Hollandaise 18.75
Breakfast Tacos
Scrambled Eggs, Huancaina Sauce (Peruvian Cheese Sauce), Guacamole & Pickled Bacon Onions 12.50
Chorizo Hash
Aji Panca Homefries, Poached Egg & Chorizo 16.50
Hanger & Eggs
Hanger Steak, Two Eggs, Chimmichuri Sauce, Dressed Greens & a side of Aji Panca Home Fries 16.50
Avocado Toast
Maura’s Spicy Guacamole, Caramelized Onions,
Applewood Smoked Bacon & Poached Eggs 12.50
Buttermilk Pancakes
with Caramelized Plantains & Chicha Syrup
& Fresh Whipped Cream 11.50
Spinach Goat Cheese
& Bacon Frittata
served with Citrus Honey Fruit Salad & Home Fries 12.50
Pulled Slow Roasted
Pernil Sliders
with Red Pepper Aioli & Peruvian Onion
Relish served with Home Fries 13.50
Black Angus
Sirloin Sandwich
with Pepper Jack Cheese & Egg served
with Handcut Fries tossed in Garlic
& Cilantro 14.50
Bubbly
BOTTOMLESS DRINKS 18 (2 hour limit)
Mimosa
Bloody Maria w/Bacon
Screwdriver
Specialty Bottomless Drinks
30 (2 hour limit)
Pisco Sour
Original | Grapefruit | Passion Fruit
Chicha Morada
Sangria Red | White | Rosé
Margarita Original | Spicy | Passion Fruit
Blood Orange Bellini
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Orange Juice | Apple Juice
Grapefruit Juice | Pineapple Juice 3
Two Eggs 3 • Home Fries 4.25
Fruit Salad 4.25 • Applewood Bacon 4.25
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Lavazza Coffee 2.50
Lavazza Espresso 3.50
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Brunch Menu Available
Saturdays & Sundays 11am-3:30pm
Handcrafted Coctails, Wine & Beer
DRINK MENU
Pisco Smash 12
Topped with Schmitt Söhne Reisling, Pisco Porton, Lemon & Muddled Grapes
Strawberry Mint Smash
Bourbon Berry Smash 12
Muddled Blackberries, Larceny Bourbon & Lime Juice
Margarita Peru 11
Fresh Squeezed Lemon & Lime & Orange Liqueur with Pisco Porton
Spicy Margarita Peru 11
Peruvian Rocoto Pepper with Fresh Squeezed Lemon & Lime, Pisco Porton & Orange Liqueur
Passion Fruit Margarita 11
Passion Fruit Blended with Lemon & Lime, Pisco Porton & Orange Liqueur
Coconut Margarita 11
Rum Haven Coconut Rum, Orange Liqueur & Fresh Squeezed Lemon & Lime
Pisco Sour 12
Fresh Squeezed Lime & Egg White with Pisco Porton
Chicha Morada Sour 12
A Peruvian Purple Corn Beverage blended with Pisco Porton, Fresh Squeezed Lime & Egg White
Whiskey Nyack Sour 12
Michter’s Rye Whiskey, Lemon & Egg White layered with Malbec
Tea Time 13
High West Bourbon & Cold Brew Tea mixed with Italicus Lemon Liqueur & Angostura Bitters
Pear-uvian 13
La Poire Grey Goose & Fiorente Elderflower Liqueur with Grapefruit Juice
Smoke Show 13
Montelobos Mezcal, Orange Liqueur, Grapefruit Juice, Fresh Squeezed Lemon & Lime topped with Club Soda and an Old Bay rim
Green Velvet 13
Muddled Basil, Grapefruit & Lime Juice with Tito’s Vodka
Espresso Lavazza Martini 14
White Sangria 12
Fresh Fruit mixed with Pinot Grigio, Pisco & Peach Schnapps
Cucumber Sangria 12
Pinot Grigio & Ginger Simple Syrup with Organic Cucumber Prairie Vodka
Winter Sangria 12
Chicha Morada & Orange Liqueur with Cabernet & Pisco
Red Wine
Choroy Cabernet Sauvignon • Chile
9 glass | 34 bottle
Columbia Crest Merlot • WA
11 glass | 42 bottle
Tabernero Malbec/Merlot Blend • Peru
10 glass | 38 bottle
Colome Malbec • Argentina
$150 bottle
Sojourn Pinot Noir • CA
90 bottle
Telmo & Ruth Cabernet/Merlot • Chile
9 glass | 34 bottle
Bouchard Aine & Fils Pinot Noir • France
11 glass | 42 bottle
Sparkling
Capasaldo Prosecco • Italy
10 glass | 28 bottle
White Wine
Basisweiss Pinot Grigio • Germany
10 glass | 38 bottle
Cartlidge & Browne Chardonnay • CA
10 glass | 38 bottle
The Ned Sauvingnon Blanc • NZ
11 glass | 42 bottle
Protea Rosé Rosé • South Africa
11 glass | 42 bottle
Paradise Rosé • France
10 glass | 38 bottle
#BAE Reisling• NY
9 glass | 34 bottle
Bottles
Cerveza Cristal
PERU • 5.0% ABV
Cusqueña
PERU • 5.0% ABV
Modelo Negra
MEXICO • 5.4% ABV
Corona
MEXICO • 4.5% ABV
Dogfish Head 90 Minute IPA
MILTON, DE • 9.0% ABV
Doc’s Hard Apple Cider
WARWICK, NY • 5.0% ABV
Cans
Newburgh Megaboss IPA
NEWBURGH, NY • 7.0% ABV
Awestruck Hibiscus Ginger Cider
WALTON, NY • 6.8% ABV
Wolfer No. 139 Dry Rosé Cider
SAGAPONACK, NY • 6.9% ABV
Guinness
IRELAND • 4.2% ABV
White Claws
ILLINOIS • 5% ABV
Smirnoff Spiked Sparkling Seltzer
ILLINOIS • 4.5% ABV
Golden Road Tart Mango Cart
LOS ANGELES, CA • 4.0% ABV
Draft Beer
These rotate often.
Address
81-83 S. Broadway
Nyack, New York 10960
Hours
Monday: 5pm-9pm
Tuesday-Thursday: 12pm-9pm
Friday: 12pm-11pm
Saturday: 11am-11pm
Sunday: 11am-9pm
mauraskitchen@gmail.com